Join us Wednesday, March 23rd, 2022 at 6 pm, for a custom 3 course menu complimented with Withers Winery. $110 per person. Save your seat on Open Table https://bit.ly/3vYh7ZJ or call the restaurant 513.321.2710.
Course 1. El Dorado Rosé
Frutti di Mare. Oyster – Pink Peppercorn Mignonette. Jumbo Shrimp Cocktail – Horseradish. Smoked Halibut – Fennel Salsa Verde.
Course 2. Mr. Burgess (Syrah/Mourvedre)
Lamb Bolognese. Tagliatelle, Grana Padano, Mint.
Course 3. Merlot In Hand
Short Rib au Poivre. Brown Butter Romanesco, Roasted Cauliflower Purée, Bordelaise